Juicy Oven-Baked Chicken Recipe for Beginners

Juicy Oven-Baked Chicken Recipe for Beginners

Introduction

Chicken is one of the most versatile proteins you can cook with, and oven-baked chicken is a favorite for both new and experienced home cooks. Whether you’re making a weeknight dinner or meal prepping for the week ahead, this juicy baked chicken recipe is simple, healthy, and full of flavor. In this article, I’ll guide you step by step through an easy chicken recipe that requires minimal ingredients but delivers maximum taste.


Why You’ll Love This Chicken Recipe

  • Beginner-friendly: No complicated steps.

  • Juicy & flavorful: Perfectly seasoned with everyday spices.

  • Healthy choice: Oven-baked, not deep-fried.

  • Versatile: Great with rice, potatoes, or fresh salad.


Ingredients You’ll Need

  • 4 chicken breasts (boneless, skinless)

  • 2 tablespoons olive oil

  • 1 teaspoon garlic powder

  • 1 teaspoon paprika

  • ½ teaspoon onion powder

  • ½ teaspoon dried oregano

  • Salt and black pepper to taste

  • Lemon wedges (optional, for serving)


Step-by-Step Instructions

1. Prepare the Chicken

Pat the chicken breasts dry with a paper towel. This helps the seasoning stick better and prevents excess water from steaming the chicken in the oven.

2. Season Generously

In a small bowl, mix garlic powder, paprika, onion powder, oregano, salt, and pepper. Rub the chicken breasts with olive oil, then coat evenly with the spice mixture.

3. Bake to Perfection

Preheat your oven to 400°F (200°C). Place the chicken breasts on a lined baking sheet or oven-safe dish. Bake for 20–25 minutes, or until the internal temperature reaches 165°F (74°C).

4. Rest Before Serving

Remove the chicken from the oven and let it rest for 5 minutes before slicing. This keeps the juices locked in for a moist bite every time.


Tips for the Best Baked Chicken

  • Use a meat thermometer for perfect doneness.

  • Add a squeeze of fresh lemon juice before serving for brightness.

  • Double the recipe and store leftovers in the fridge for 3–4 days — perfect for salads, sandwiches, or wraps.


Serving Ideas

This baked chicken pairs well with:

  • Steamed vegetables and rice

  • Garlic mashed potatoes

  • Fresh garden salad

  • Pasta tossed with olive oil and herbs


Conclusion

This simple oven-baked chicken recipe is a must-have in your cooking collection. It’s quick, healthy, and versatile, making it a go-to for busy weeknights or meal prep. If you’ve been looking for an easy chicken recipe for beginners, this is the perfect place to start.

👉 Try this recipe today and share it with friends who love delicious homemade meals!

Also read about

Post a Comment

Previous Post Next Post

Popular Items